Beef Recipes: Roasted Fillet Mignon with Wasabi 'mille-feullie style'

Roasted Fillet Mignon with Wasabi Recipes

Masterchef Keisuke Matsuhima culinary star World Gourmet Summit 2011 blends Japanese and French cuisine in this dish. Thin slices of beef fillet coated wasabi truly unique and delicious on your tongue. :)
Ingredients of Roasted Fillet Mignon with Wasabi :
400 g fillet mignon (beef has in beef)
salt
black pepper
S & B Wasabi for coating
olive oil
Tempura Vegetables:
zucchini flowers
red potatoes, thinly sliced
turnip, thinly

Roasted Fillet Mignon with Wasabi